Sunday: | 04:00pm to 10:00pm |
Monday: | Closed |
Tuesday: | Closed |
Wednesday: | 04:00pm to 10:00pm |
Thursday: | 04:00pm to 10:00pm |
Friday: | 04:00pm to 10:00pm |
Saturday: | 04:00pm to 10:00pm |
3333 Blue Diamond Rd
9777 S Las Vegas Blvd
3570 Las Vegas Blvd S
9620 South Las Vegas Boulevard
9620 Las Vegas Blvd S
6435 South Decatur Blvd
Shrimp Cocktail
Chilled Jumbo Shrimp with Cocktail Sauce
$16.95 |
Maple Glazed Chicken Bites
Bacon Wrapped Boneless Chicken Breast, Roasted & Glazed with Maple B.B.Q. Sauce with Hot Elote Salad
$9.95 |
Golden Brie Fondue
Panko Crusted Creamy Brie Cheese, Golden Fried & Served with Cumberland Sauce & Baby Greens Tossed in Dijon Vinaigrette
$11.95 |
Prime Salad
Chopped Fresh Greens with Tomato, Cheddar Cheese, Red Onion, Corn, Toasted Croutons & Your Choice of Dressing
$8.95 |
Cup of Soup
Split Pea or Today's Selection
$5.95 |
Garlic Cream Mushrooms
Mushroom Caps Sautéed Lightly with Garlic, White Wine & Cream. Served with Garlic Crostini
$9.95 |
Grilled Crab Cakes
Two Lump Crab Cakes Blended with Select Seasonings. Served with Baby Lettuces & Remoulade Sauce
$17.95 |
Cottage Pie
Seasoned Diced Beef, Green Peas & Carrots Simmered in Brown Gravy & Glazed with Butter Rich Mashed Potatoes
$12.95 |
Apricot & Walnut Salad
Chopped Romaine Lettuce with Dried Apricots, Candied Walnuts, Crumbled Blue Cheese & Chives, Tossed in Lime Vinaigrette
$8.95 |
Our Prime Ribs are Specially Selected, Aged & Slowly-Roasted to Ensure Full Flavor & Tenderness. Entrées Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
South Point Cut
Our Most Popular Cut at 10oz
$27.95 |
English Cut
Thinly Sliced at 12oz
$29.95 |
Blackened Cajun Style
Seared with Creole Spices at 10oz
$32.95 |
The Rodeo Cut
Sliced Thick for Your Pleasure at 16oz
$42.95 |
The Cowboy Cut
For the Really Hungry, Extra-Thick, Double-Cut with the Bone at 26oz
$49.95 |
PPR Burger*
Flame Broiled 10oz Freshly Ground Nebraska Beef Burger, Topped with Smoked Gouda Cheese Melted over Caramelized Onions & Sautéed Mushrooms, on a Brioche Roll & Served with Truffle Seasoned Fries. Choice of Prime Salad or Cup of Soup
$21.95 |
Chicken Piccata
Chicken Breast Sautéed in Lemon Butter Sauce with Capers. Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
$26.95 |
Fresh Fillet of Salmon
8oz, Broiled & Served with Lemon & Chive Butter. Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
$34.95 |
New York Steak*
12oz, Center Cut Broiled. Served with Sautéed Mushroom Caps. Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
$39.95 |
Tennessee Style Pork Chop*
Broiled 10oz Bone-in Pork Chop, Basted with Jack Daniels Honey Bourbon Glaze. Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
$35.95 |
Surf & Turf*
4oz., Broiled Filet of Beef on Merlot Reduction & Shrimp Scampi. Include Your Choice of Prime Salad or Cup of Soup & a Baked Potato or Mashed Potatoes or Seasonal Vegetables
$42.95 |
Brussels Sprouts with Bacon & Blue Cheese
$5.95 |
Sautéed Mushrooms
$5.95 |
Creamed or Jalapeño Creamed Corn
$5.95 |
Sautéed or Creamed Spinach
$5.95 |
Truffle Seasoned French Fries
$5.95 |
Asparagus Tips with Hollandaise Sauce
$5.95 |
Barbeque Mac & Cheese Casserole
Barbecued Prime Rib Topped with Creamy Macaroni & Cheese then Baked to a Golden Brown
$9.95 |
Knickerbocker Glory
Fruit Cocktail Layered with Vanilla & Strawberry Ice Cream, Topped with Whipped Cream, Strawberry Sauce & Chopped Nuts
$7.95 |
Classic Creme Brulée
Freshly Baked Egg Custard, Caramelized Sugar Crust & Seasonal Berries
$7.95 |
Mississippi Mud Pie
Chocolate Crust with Rich Gooey Brownie, Silk Chocolate Pudding & Whipped Cream
$7.95 |
Chef's Favorite Cheesecake of the Day
With Seasonal Berries & Whipped Cream
$7.95 |
Red Velvet Ice Cream Sundae
Red Velvet Cake Layered with Strawberry Ice Cream, Topped with Whipped Cream & Candied Pecans
$7.95 |
Hot Apple Brown Betty
Baked Sliced Cinnamon Apples with Sugar Crumble Topping & Vanilla Bean Ice Cream. Served with Peanut Butter Crunch
$7.95 |
Fruit Sorbet or Ice Cream
$5.95 |
Knickerbocker Glory
Fruit Cocktail Layered with Vanilla & Strawberry Ice Cream, Topped with Whipped Cream, Strawberry Sauce & Chopped Nuts
$7.95 |
Classic Creme Brulée
Freshly Baked Egg Custard, Caramelized Sugar Crust & Seasonal Berries
$7.95 |
Mississippi Mud Pie
Chocolate Crust with Rich Gooey Brownie, Silk Chocolate Pudding & Whipped Cream
$7.95 |
Chefs Favorite Cheesecake of the Day
With Seasonal Berries & Whipped Cream
$7.95 |
Red Velvet Ice Cream Sundae
Red Velvet Cake Layered with Strawberry Ice Cream, Topped with Whipped Cream & Candied Pecans
$7.95 |
Hot Apple Brown Betty
Baked Sliced Cinnamon Apples with Sugar Crumble Topping & Vanilla Bean Ice Cream. Served with Peanut Butter Crunch
$7.95 |
Fruit Sorbet or Ice Cream
$5.95 |
$9
Blackberry Champagne
Fresh Blackberries Muddled with Mint, Lime, Titos Vodka, & then Topped with Ginger Beer & Domaine Chandon
Lights Out Lemon Drop
City Lights Shine Original, Cointreau, Lemon Juice & a Dash of Simple Syrup Served Straight Up in a Sugar-Rimmed Glass
Absolut-Ly Grand Cosmo
Absolute Vodka, Grand Marnier, Fresh Lime Juice & a Twist of Lemon, Served Straight Up
Spiced Pineapple Mule
Captain Morgan Spiced Rum, Pineapple Juice, & Fresh Squeezed Lime Served in a Copper Mug
Malibu Splash
Malibu Rum, Cranberry Juice, & Starry Over Ice with a Twist of Lemon
Blueberry Mint Margarita
Flecha Azul Blanco Tequila, Triple Sec, Blueberry Mint Syrup, & a Tajin Rim. Served on the Rocks with a Lime Chip & Sprig of Mint
Midnight Manhattan
Pendleton Midnight Whisky, Sweet Vermouth, Chocolate Bitters, Pepsi Zero Sugar, & a Brandied Cherry
N.V. J. Vineyards, Brut Rosé, Russian River, California
Btl | $69.00 |
N.V. Veueve Cliquot-Ponsardin "Yellow Label," Brut Reims, France
Btl | $125.00 |
N.V. Domaine Chandon, Brut, Napa Valley, California
Btl | $47.00 |
Glass | $12.00 |
2021 Schramsberg "Blanc de Blancs", Brut, North Coast, California
1/2 Btl | $49.00 |
N.V. Korbel Extra Dry, California
Btl | $29.00 |
N.V. Mionetto Prestige Prosecco, Brut, Treviso, Italy
Btl | $30.00 |
Glass | $8.00 |
2022 Bernardus Chardonnay, Monterey, California
Btl | $40.00 |
Glass | $11.00 |
2022 Jordan Chardonnay, Russian River Valley, California
Btl | $51.00 |
2023 Sonoma Cutrer Chardonnay, Sonoma County, California
Btl | $49.00 |
1/2 Btl | $19.00 |
2022 Chateau Ste. Michelle Chardonnay, Horse Heaven Hills, Washington
Btl | $35.00 |
Glass | $9.00 |
2022 DAOU, Rosé, Paso Robles, California
Btl | $31.00 |
Glass | $8.00 |
2023 Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Btl | $29.00 |
Glass | $8.00 |
2023 Rodney Strong "Charlottes Home", Sauvignon Blanc, Sonoma County, California
Btl | $37.00 |
Glass | $10.00 |
2023 Santa Margherita Pinot Grigio, Valdadige, Italy
Btl | $43.00 |
1/2 Btl | $25.00 |
2023 Torre Rosazza, Pinot Grigio, Friuli, Italy
Btl | $37.00 |
Glass | $9.00 |
2023 Chateau Ste. Michelle Riesling, Columbia Valley, Washington
Btl | $25.00 |
Glass | $7.00 |
N.V. Beringer White Zinfandel, California
Btl | $23.00 |
Glass | $6.00 |
2023 Mirassou Moscato, California
Btl | $25.00 |
Glass | $7.00 |
2021 Stags Leap "Artemis" Cabernet Sauvignon, Napa, California
Btl | $129.00 |
2021 Beringer "Knights Valley", Cabernet Sauvignon, Napa, California
Btl | $49.00 |
Glass | $13.00 |
2019 Vintage Cowboy Cabernet Sauvignon, San Luis Obispo, California
Btl | $34.00 |
2021 Prati by Louis M. Martini, Sonoma, California
Btl | $36.00 |
Glass | $9.00 |
2021 Kendall Jackson "Vintner's Reserve" Cab, Sonoma County, California
Btl | $36.00 |
2020 Dry Creek Vineyard Cabernet Sauvignon, Dry Creek Valley, California
1/2 Btl | $29.00 |
2021 Niner Wine Estates, Cabernet Sauvignon, Paso Robles, California
Btl | $45.00 |
2021 Keenan Merlot, Napa Valley, California
Btl | $90.00 |
1/2 Btl | $42.00 |
2021 Chateau Ste. Michelle Merlot, Columbia Valley, Washington
Btl | $26.00 |
2021 Sequentis "Reserve" Merlot, Paso Robles, California
Btl | $59.00 |
Glass | $15.00 |
2021 Kendall Jackson "Vintner's Reserve" Merlot, Sonoma, California
Btl | $37.00 |
Glass | $9.00 |
2019 Trefethen Family Vineyards Merlot, Oak Knoll District, California
Btl | $49.00 |
2022 Duckhorn Merlot, Napa, California
Btl | $92.00 |
1/2 Btl | $51.00 |
2021 Bernardus Pinot Noir, Monterey County, California
Btl | $45.00 |
2023 Meiomi Pinot Noir, California
Btl | $29.00 |
2022 Davis Bynum Pinot Noir, Russian River, California
Btl | $39.00 |
Glass | $11.00 |
2022 Sonoma Cutrer Pinot Noir, Russian River Valley, California
Btl | $53.00 |
2023 La Crema Pinot Noir, Monterey, California
Btl | $31.00 |
1/2 Btl | $20.00 |
Glass | $8.00 |
2021 Fess Parker Syrah, Santa Barbara, California
Btl | $51.00 |
Glass | $13.00 |
2021 Francis Ford Coppola "Director's Cut" Zinfandel, Dry Creek Valley, California
1/2 Btl | $36.00 |
2022 Don Miguel Gascon "Reserva" Malbec, Mendoza, Argentina
Btl | $38.00 |
Glass | $10.00 |
2021 Villa Antinori Chianti, Tuscany, Italy
Btl | $39.00 |
2014 Bernardus "Marinus" Carmel Valley, California
Btl | $99.00 |
2023 Orin Swift Abstract, California
Btl | $59.00 |
Glass | $15.00 |
2022 Ferrari Carano "Siena" Sonoma County, California
Btl | $39.00 |
2023 DAOU Pessimist, Pablos Robles, California
Btl | $39.00 |
Glass | $11.00 |
Choice of:
Thanksgiving Salad Bowl
Romaine and Boston Lettuce with Sliced Pears, Sun-Dried Cranberries, Candied Pecans & Teardrop Tomatoes, Tossed with White Apple Cider Vinaigrette
Warm Spinach Salad
Baby Spinach, Sliced Red Onion & Hard-Boiled Egg, Tossed with Warm Bacon Vinaigrette
Drunken Chicken Spring Roll
Filled with Tequila Marinated Chicken, Black Beans, Corn & Pepper Jack Cheese with Chipotle Cream for Dipping
Blackened Lobster Mac & Cheese
Lightly Spiced Lobster Folded with Conchiglie Pasta in a Creamy White Cheddar Sauce & Golden Glazed
Autumn Harvest Corn & Potato Chowder
Choice of:
Traditional Thanksgiving Feast
Freshly Carved Roast Turkey with Sage & Apple Dressing, Giblet Gravy, Maple-Glazed Yams, Yukon Gold Creamed Potatoes, Sautéed Green Beans and Baked Acorn Squash with Cranberry Relish
Pork Schnitzel
Breaded Pork Scaloppini Sautéed Golden Brown in Lemon Butter Served with Hot German Potato Salad, Braised Red Cabbage & Buttered Brussels Sprouts
Roast Prime Rib of Nebraska Beef
10oz. Cut of Dry Aged Prime Rib Slowly Cooked for Full Flavor. Served with Choice of Chateau, Yukon Gold Mashed Potatoes, Baked Potato or Green Beans
Harvest Stuffed Chicken
Pan-Seared Boneless Breast Rolled with Wild Rice & Pecan Stuffing with Bourbon Infused Demi Glace & Fresh Cranberries. Served with Choice of Chateau, Yukon Gold Mashed Potatoes, Baked Potato or Green Beans
New England Style Halibut
Fresh Fillets Poached in Samual Adams I.P.A. Broth & Finished with Shrimp & Crab in a Cream Sauce. Served with Choice of Chateau, Yukon Gold Mashed Potatoes, Baked Potato or Green Beans
New York Steak au Poivre
10oz. New York Steak Pan-Seared with Green Peppercorns, Finished with Cognac & Fresh Cream. Served with Choice of Chateau, Yukon Gold Mashed Potatoes, Baked Potato or Green Beans
Tea or Coffee & Choice of:
Pumpkin Pie
with Whipped Cream
Mango Mousse
Topped with Fresh Raspberries and Whipped Cream
Warm Apple & Raisin Strudel
Cinnamon Spiced Apples & Raisins Baked in Flaky Phyllo Dough with Crème Anglaise
Pumpkin & Chocolate Roll
Chocolate Cake Rolled with Pumpkin Cream Cheese Filling with Seasonal Berries & Whipped Cream